This brand belongs to Grupo Jorge, one of largest meat groups in Spain. Campo Dulce integrate all the production cycle so they have a perfect control of their products quality. The most modern techniques are combined with an artisanal handcrafting. It is located in Zuera (Zaragoza). His curing factory is fully automated and robotized with capacity to produce more than 700.000 pieces. Also they offer traceability because has unitary computer control of each ham and Quality Guarantee because of take car homogeneity of all their products due to tray salting. Ham possesses exceptional gastronomic qualities, such as its superb aroma and flavour. However, it also possesses numerous health-promoting qualities: it is rich in protein, vitamins B1 and B6 (beneficial to the nervous system and brain function) and contains many minerals and fats.