Jamones Blazquez, the agent brand of Juerui Industry, is celebrating its 85th anniversary this year. As the exclusive agent of the brand in China, Juerui Industry grandly presents this luxury food brand of Spain.
Jamones Blazquez focuses on the pure breed iberico pigs as a quality landmark. Their iberico pigs are selected and bred in freedom for generations. They own over 30.000 hectares of parkland distributed in the regions of Extremadura, Andalusia and Salamanca (Southwest of Spain). Privileged spaces where the iberico pigs are fed with the best acorns. Every moment is essential to define the uniqueness that Blazquez offers in their pieces.
The slow pace of time leads to a powerful concentration of aroma and a delicious streaks meat of healthy fat. The cutting up art is one of the most important steps in the whole process. Each part of the pig must be separated with precision, in a completely controlled atmosphere. In the salting process, there is a constant supervision on each piece based on its characteristics. During the curing, the fresh air and cold temperatures from Salamanca help to mature every piece. The period minimum cure is between 3 and 5 years to produce the most acclaimed iberico hams.
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