Summer holidays have ended and Juerui Industry wanted to open the new autumn season with a wine dinner to welcome back all the friends. In recognition to the recent awards by James Suckling positioning Roda among the best 100 wines from Spain in 2018, Juerui Industry wanted to commemorate the winery carrying out an event at one of its oldest clients in Shanghai, El Willy happy restaurant. A paired menu designed by chef Koen Vessies included some Spanish specials paired with all the range of wines from Bodegas Roda. Also the extra virgin olivge oil Aubocassa was featured at the dinner and amazed all the food lovers. Mr. Jean Claude Terdjemane attended the event on behalf of Roda to spread the philosophy of the winery to all the guests. Bodegas Roda searches for the excellence and they duly demonstrate it on its resulting wines. Special mention to the Corimbo wines that accompanied the iberico pork ribs paella. From Jueuri Indsutry we hope a new gathering with our food and wine lovers very soon!
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